




FEATURED WINES
Below are some of the wines that were drunk at the Annual Dinner on 23rd June 2026.

Tanners English Sparkling Wine,
Traditional Method, 12%
Aromas of honey, chamomile and blossom. Light, creamy mousse with pear and orchard fruits, almonds and brioche with hints of citrus and saline. Round and poised with lovely balancing acidity.
Code FI0005B
Bottle £28.50

Bernon Albariño, Rias Baixas, Bodegas Aquitania 2025, 13%
Creamy fruit, with plenty of yellow peach flavour and a good touch of underlying minerality. Complex and interesting wine from Galicia in north west Spain.
Code SW0097B25
Bottle £17.50

Castillo Monjardín Rosado del Alba, Navarra 2025, 13%
Stuffed with lush, ripe strawberry fruit, clean and precise in the mouth yet with an underlying richness. A terrific rosé with bags of flavour and personality.
Code SP0010B25
Bottle £13.20

Clos des Lunes, Lune d'Argent, Bordeaux Sec 2024, 12.5%
Pale lemon yellow in colour with restrained notes of flora, melon and yellow fruit on the nose. Tense with almost creamy acidity, on the palate you have hints of pink grapefruit, vine peach and white currant. Deliciously saline on the finish.
Code CW0024B24
Bottle £23.50

Henriques & Henriques 10 Year Old Verdelho Madeira - 50cl, 20%
An attractive wine which has an orange marmalade nose, light feel at the front of the mouth and a lingering spicy, nutty character. Elegant and well-balanced.
Code IR0234B24
50cl £25.50

Pacherenc du Vic-Bilh, Petit Manseng, Piémont Pyrénéen, Laougué 2024 (organic), 12.5%
Wonderful pure wine with exotic fruit on the nose zesty lemon fruit on the palate. Very clean and balanced with the acidity and fruit complementing the sweetness perfectly.
Code MS0022B24
Bottle £18.90